1/13/2024 0 Comments Kaju katli calories![]() ![]() ![]() ![]() Cashews benefits bones, brain, and immunity health as they are rich in copper, magnesium, and manganese.Make sure, that you properly cook the batter so that it does not become sticky.For sweeteners, however, you can add either date syrup or stevia or both together in equal quantities.Also, do not over-blend the cashews as they will leave the oil which will further, not give the required texture.Also, make sure cashews are at room temperature when you grind them.You can dry roast the cashew before grinding them to make them more crispy.Store them in an airtight jar and keep them at room temperature for 6 days.Now, turn it into a dough and roll it into an oval shape, and cut it equally into the shape of a diamond.Then add the mixture, on greased butter paper and set aside for a few minutes until it cools down a little.Now, add cow ghee, and cardamom powder and continue cooking until the batter starts leaving the sides.Thirdly, add cashew powder to it and stir well until the batter is lump free and thick.Secondly, on a medium flame, add stevia along with water and bring it to a boil.Firstly, grind the cashews properly until they have turned completely into powder.So, make this festive season a happy and healthy one. This is, however, because this recipe contains no artificial sugar but all-natural sugar. In India, people always start their day with something sweet so why not turn that sweetness into something healthy? So, Fitelo has a yummy recipe for you that is super easy to make and can be had by people even with diabetes. Call it a Diwali, Holi, Dusshera, wedding, or any occasion of happiness, Kaju katli is the first preference of all. ![]()
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